Valentine’s Day at Orrey

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Find the perfect way to treat your loved ones this Valentine’s at Orrery!

Enjoy their six-course menu created by Chef Patron Igor Tymchyshyn, with indulgent dishes such as Duck liver terrine, brioche, cherry chutney and our Rhubarb dessert.
The tasting menu is priced at £150, with wine pairing available for an additional £105 per person. 

Learn more here.