Refined French Cuisine this Valentine’s Day – Clarette

Head up to the beautiful first floor dining room at Clarette this Valentines’ Day for a night of romance, refined French cuisine, and timeless elegance.

This special Valentine’s menu highlights the art of French simplicity with exquisite dishes such as Parmesan and Truffle Double-Baked Soufflé and Beef Wellington, crafted to share and savour with someone special. All perfectly accompanied by complementary bubbles on arrival, and optional sommelier wine pairing to ensure your drinks are as perfectly matched as you and your date.

Find out more here.