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Monday Supper – La Fromagerie
Join La Fromagerie Marylebone for an autumnal Monday supper celebrating seasonal produce and the flavours of the region, created by Head Chef Alessandro Grano.
The evening’s menu begins with handmade Ravioli alla Mantovana, served with pumpkin, amaretti and sage butter, followed by a selection of La Fromagerie cheese.
To finish, guests can enjoy zabaglione with poached pear and Sbrisolona, rounding off a warm and comforting seasonal menu.
Taking place on Monday 2 November 2026, from 7pm–9.30pm, the supper is part of La Fromagerie’s year-round series of seasonal tasting evenings.
Find out more here.
Event Details
02 November 2026
Address
La Fromagerie
2-6 Moxon Street
London
W1U 4EW
United Kingdom
2-6 Moxon Street
London
W1U 4EW
United Kingdom
